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I had a couple hours to kill before a Yelp event last evening and rather than go home decided to check out a downtown spot as I've been a little light on my Yelp reviews lately. I've been intrigued by The Tap on Mass Ave, a name that makes me laugh since it's not actually on Mass Avenue (though it is adjacent). Located... | 2positive | 800 |
From beginning to end, this was a superfluous dining experience, perhaps one of the finest of my life, and certainly the grandest overall meal and service I've enjoyed here in Santa Barbara since moving here 4 years ago.
Earlier in the week, I was in line at another restaurant waiting for a to-go order, and I met a ge... | 2positive | 852 |
They get one star for the preparation work of the table being pre-set for our party of ten upon our arrival and for the new server who was really nice. Beyond those redeeming qualities, I would have given zero stars if allowed on Yelp.
This place exemplifies the saying of how to trying to put lipstick on a pig is fut... | 0negative | 914 |
Dear Chef Michael,
I have an embarrassing confession. I had no idea who you were when I decided to visit your latest B Spot Burgers location in Indianapolis, one of eight locations for the world of burgers that you apparently dominate. I had no idea that your burgers had been voted America's best burger at the Sobe B... | 1neutral | 854 |
This Culver's has many wrinkles to iron out. The first time I went through the drive-thru to grab some custard. It was midweek and wasn't busy, so I was so excited for this location. I was shocked that every time after that night the wait has been ridiculous and it has been nothing but a hectic mess.
I ate in on a Fri... | 1neutral | 762 |
I'm going to give this place a non biased, non vegan's review. First you should know that there is no meat on the menu. If you want that this is NOT your place. I am NOT a Vegan nor Vegetarian. However my fiancee' is and life is always better when you share, right? So often we're scrounging for restaurants we will both... | 2positive | 788 |
We were in town for Spring training (Go Phils!) and looking for dinner. As we walked along the strip of shops and restaurants on Main Street, my family and I all asked simultaneously - "what smells so good?" That good smell of smoking meats was emanating from Brady's, so in we went. Don't be wary of my 5-stars as J... | 2positive | 908 |
I notice a lot of these begin with "I'm new to sushi". Just to be clear, I am not new to sushi. I've been eating sushi heavily for about 2 decades, on both coasts, throughout the Midwest (don't laugh, some of the Midwestern cities have large Asian populations and fantastic sushi) and in Japan. I make my own sushi (u... | 0negative | 852 |
Often times we go to particular places for one thing or the other, and I don't know about you....but customer service is EVERYTHING. I understand you want to know about...IS THE FOOD GOOD BRUH...is it worth my drive....and TRUST ME when I get to that....you'll gas up and get there.
As I was saying....CUSTOMER SERVI... | 2positive | 891 |
It's a rainy Saturday afternoon in Indianapolis. I spent most of my morning hanging out in my house trying to get my body to work the way I wanted it to work.
Finally, about 1:30pm I got myself going well enough to start thinking about lunch. I wasn't wanting to travel far and I was in the mood for something simple. ... | 2positive | 834 |
It was my goal to find a small sort of upper scale lounge for a birthday party and so I thought Plan B would be the best place to throw this 15-20 person birthday party. Boy was I wrong. Let me tell you this great story.
It first started with a few calls to the catering division of Plan B to discuss options as to how ... | 0negative | 836 |
Let's start with the big one: this is a bakery.
It's not a restaurant. Really. Disregard the seating. It's a bakery that realizes you might want to eat your order right there. So when you hear all these other people complaining about the twenty-minute waits and the frantic and occasionally hit-or-miss counter service... | 2positive | 798 |
Despite having written a couple dozen Yelp reviews, I still have not written one for the single restaurant I've been to most in my life. Wow.
My family and I have been coming to Palmas Verdes since they opened, which I think was around 2003. To say that we adore it would be an understatement. I routinely go with my... | 2positive | 768 |
I have been wanting to try Archie's for a long time, but the reason for my 2 star review is mostly due to a lack of service and it's not low budget either, so, "Meh, I've experience better".
I ate there yesterday and today for lunch, and if today was better than yesterday I would chock it off as an off day, but I had... | 0negative | 973 |
I'm a breakfast guy. My wife and I have joked about starting a blog reviewing breakfast places, since we love trying new ones, and I always feel like a critic. I think we've actually tried more breakfast places in Chicago than in St. Louis, but I'm sorry to say that's at least in part due to the fact that the picking... | 0negative | 827 |
On the outside you won't expect much but when you open the doors, you step into another world. Dark, mystic room, the vibe from it you know it's a fancy restaurant. The orange glow of the lights bouncing off the large mirrors and red velvet walls. We were greeted by the friendly staff at the hostess stand and only wai... | 2positive | 843 |
I've dined at the New Orleans location twice since its opening and experienced a drastic change from my first experience to my most recent. Normally I don't like to base a low rating of an establishment on the behavior of one or two servers, but let's face it: service is equally as important as food, especially at a ni... | 0negative | 841 |
Overall a great place to eat for under $10, including drink and tax.
I visited on 4/13/2013 around noon. When you first walk in, you wait in line to pay and be seated. I don't mind paying before the meal, but if you intend to tip your server based on the quality of service, then bring cash to do so, because if you wa... | 1neutral | 954 |
My wife, daughter, and I were eager to try Brickside Grille for the first time. Sadly, our experience was largely disappointing, on several fronts.
First, we arrived and were seated at 6:40, but didn't take the first sip of our drinks or taste the delicious bread rolls until 7:10. Thirty minutes is rather an unacc... | 0negative | 910 |
The battle line has been drawn - Charlotte Pike.
On this side, atop a little hillock, is all of Vietnam's most powerful weapons. And on the other side, actually everywhere below the hill, is the rest of the city.
Miss Saigon. Boom!
Kien Giang. Bam!
Vn Pho. (sound of a sniper's rifle) There is no escape. The attack... | 2positive | 831 |
Very bizarre experience. I felt like I was a diner on Kitchen Nightmares if Gordon Ramsey left in the middle of the episode. I read many rave reviews about this place on Yelp, so we were pretty excited to try it. I made a reservation expecting this place to be packed. We walked in at 6:45 or so to find 3 tables taken a... | 0negative | 811 |
We were in Santa Barbara for the weekend to celebrate my wife's birthday. We arrived around 2P and walked around the pier and a bit on State Street. Then off to check into our motel and get settled. As we had brought our laptop I decided to check Yelp for a good place to eat dinner that night. Right away at the top of ... | 0negative | 971 |
We love love four seasons, but we wanted to try out a new resort we would like to fall in love with also. Terranea would've been perfect but since this is a short one night trip, we wanted to cut out the driving time. We stumbled upon Bacara which is less than an hour drive. Before I start talking about the cons, let m... | 0negative | 937 |
You spin my head right round, right round, when you go down, when you go downtown. Yes, I did change the lyrics. How does one justify America's oldest Farmer's Market, the Reading Terminal Market, when writing a review... You don't.
Your head literally does spin around when you enter for your first time. Once you kno... | 2positive | 827 |
After returning home from a one night getaway in this hotel (to visit the fantastic Van Gogh Up Close exhibition in the Art Museum) I am now reevaluating hotel rates in general - what is it exactly we are paying for when we are booking hotel accommodations: the room/suite itself, the service, the location, the view?
... | 0negative | 878 |
I have lived in New Orleans for five years and I am glad to finally find a well-equipped, 24-hour gym. I have been a member at Elmwood and several other local gyms and this is the only gym in New Orleans that really caters to bodybuilders and people who are really into fitness.
There are 2 floors of weight-lifting ... | 2positive | 810 |
I wanted to check out a Mexican restaurant around my area, and I asked "Siri" about it , so this restaurant came up, i have being to other ones from the same chain and have had ok experiences however i told my self today I oughta check out one of these in the " nice side of town" since they tend to give better service ... | 0negative | 995 |
It is so unfortunate that such tasty food can be so unenjoyable due to such terrible service.
We happily waited for a table, and when our party of four was seated, we waited at least 20 minutes to be greeted by a server. A bar tender eventually came to take our drink orders. They took a little while even though we onl... | 0negative | 836 |
Final score: Just under 4 stars.
The price and presentation:
Yes, it's BBQ fusion, and yes, that is a cop-out in Santa Barbara, since everyplace that seems to specialize in fusion does well. That being said, it is solid fusion with a few exceptions. While I am still not sure why Santa Barbara cannot have a BBQ stop s... | 2positive | 829 |
I loved, loved, loved Osteria! I went a while back on December 23, 2008, when B and I went to visit his family in PA. I just found some notes I took on that experience, so here goes:
Our group showed up before our actual reservations, so we sat at the empty bar for cocktails. P got his Maker's Manhattan (I thought t... | 2positive | 896 |
I really wanted to like La Belle Epoque. I read some of the bad reviews before going and thought people were just being overly picky. Boy was I wrong, and I wish I had listened to those reviews and gone elsewhere!
My husband, brother, sister-in-law, and I dined here last Friday (6/22/12). We went to La Belle Epoque ... | 0negative | 816 |
We are huge fans of Jets Pizza but we moved to this area recently and while I am not a review writer, I cannot keep my mouth shut this time, this establishment is so poorly run. The first time I placed an order they told me it would take an hour. My four-year-old son was craving pizza and it it had been a long day at ... | 0negative | 776 |
So I have been here three times in the last month mainly for happy hour. Happy hour Monday-Thursday has some drink and food specials from 4:30-6 PM. So here is a rundown of the food I have sampled.....Agedashi Tofu...this was decent. It was fried which I am not used to, but it was really tasty. Takoyaki - these are a ... | 2positive | 815 |
We went to Italiasia because we had a certificate. Saving $10-15 is always nice but we are fortunate enough that that doesn't predicate our choices. The fun of certificates is discovering new restaurants. Sometimes to great results. NOT THIS TIME.
The concept sounds great. Southeast Asia and Italy. It is not necessari... | 0negative | 894 |
OLD SANTA FE - Vs. NEW SANTA FE
It is very hard for me to write this review, as I don't enjoy writing bad reviews, especially when it is for one of my past favorite restaurants. It is important to understand the reason for my negative review is mainly for "Value" received and a disappointment in comparison of the "... | 0negative | 794 |
What a fun and unusual night.
I saw several news stories about this place when they first opened, and jumped online for reservations. It took six weeks to find a date that works. I guess others felt the same.
Hubby and I visited on the Sunday night of Memorial Day weekend, and they appeared to be at capacity, so I ... | 2positive | 880 |
I have a love handle, hate handle relationship with this place. I really love that they think outside the box using parts that people are less familiar with. Personally I love chicken gizzards I love sweetbreads I love beef hearts I love beef tongue. I am definitely not one that grossed out by that stuff because honest... | 2positive | 753 |
I should have paid closer attention to Lauren L.'s review. We were craving burgers on Saturday and remembered Twenty Manning. I'd only been here once before, and was underwhelmed by the food enough not to come back, but not enough to hold a grudge. And the service had been fantastic. Since it was supposed to be "reimag... | 0negative | 919 |
Decided to try this hotel due to 1: getting a good deal 2: pictures featured online seemed very cute and chic. Well where to start we arrived a little after 6pm which meant all we wanted to do was check in leave our bags and start our vacation. The front desk lady was nice upon checking, however, when we asked what res... | 1neutral | 948 |
This was my wife and I first time here on a Saturday night, which was surprisingly not that crowded, which makes a perfect segway to the first part of my review.
1. There was no wait at all upon entering the restaurant. We were a little confused because there was no host or hostess, so we kept asking ourselves "Shou... | 0negative | 786 |
Located in the growing Nickel Plate district of Fishers, The Well Coffeehouse is one of three non-profit coffeehouses dedicated to making a difference in both local and global communities. The other two are located in Brentwood and Nashville, Tennessee.
A missional coffeehouse? Aren't those the kinds of dreary and dr... | 2positive | 831 |
This place is odd, I went there for a slice, since I just read a good review in Reno News and Review, I had heard not to go there before, but NY is known for Pizza, so I always want to try what is supposed to be the best, so based on the GLOWING REVIEW from someone who said he used to live there, and this place is the ... | 0negative | 981 |
Ok the owner contacted me as he was concerned about my negative review and informed me that he had recognized the drop in quality and that he had worked with a chef to revamp the menu and that I should return to try it out again. I will raise my prior 1 star (that I wanted to give a zero for) to two stars just for the... | 0negative | 959 |
I eat a lot of cheesesteaks. I have been eating them for close to a half century. I don't know if that qualifies me as an expert or a candidate for a massive heart attack, but just so you as readers know, I am not an out-of-towner from Iowa directed here by my concierge during a convention.
This place has been open ... | 2positive | 866 |
My distinguished dinner colleague and I after a long sight-seeing drive of majestic Tucson decided upon a fine dinner of America's favorite diner. Knowing that we are always very happy with the flavorful food, amazing ambiance, and spectacular service how could we go wrong?
Upon navigating some thoughtful road cones s... | 0negative | 777 |
This place is as gloomy as they come, despite the huge open space and nice decor. We stopped here on St. Patrick's Day evening around 7:30-8pm and it seemed pretty slow. The three of us stood at the hostess stand for several minutes watching employees stop by to grab menus and leave, not one said a word to us or even b... | 0negative | 752 |
Commander's is one of the most iconic restaurants in New Orleans and is probably the first place everyone tells you to try when you come to visit. The restaurant's location is ideal walking as it's located in the garden district full of historic/Celebrity homes as well as the famous Lafayette Cemetery No. 1. A little s... | 2positive | 832 |
I have been wanting to try this restaurant for quite some time now, being of Filipino descent. I went with 2 other people (non-Filipino) and the menu has mostly Filipino items, w/a few American items and sushi. First thing I asked our server was, "Do you have San Miguel?" She had no idea what it was, and I told her th... | 2positive | 898 |
What a shit show. Good fucking GOD.
So I live 1/2 block from here and despite being a nerdy gamer I had no idea it existed. A week ago I came in and spent just under $200 on games. Games I know I could get online for 1/2 that price, but I like to try and support local business - especially ones that are run by women o... | 0negative | 890 |
** BE WARNED, THIS IS NO LONGER A FRENCH INSPIRED MENU**
La Peg has been a great restaurant with great atmosphere and really good service. What has been my favorite thing though, is its French inspired, creative menu. Escargot broiled in delicious garlic, a wonderful beef tartare with capers and shallots. Beef bourgui... | 0negative | 835 |
My wife is Japanese and having been to Japan numerous times I have a taste for this type of food. Living years in Hawaii also helped refine my taste for Asian food. My wife visited on opening day and shared with me that the Ramen was just not up to par. It was what she described as noodles in a tasteless broth beggi... | 0negative | 771 |
This review is for the Dim Sum only.
What is dim sum? Dim sum is an Asian "brunch" that usually gathers friends and family together with of course delicious food and tea!
With the review I'm about to give this place, please don't think I'm being some sort of snobby person.. I consider this place A-OK because of the... | 1neutral | 830 |
I have lived in reno for I have lived in Reno since 65 and I started going to Miguel's when Miguel was still alive way out self Virginia has his little restaurant out there and then he moved it up to Midtown what they call Midtown now and I've taken my whole family eye for boys and all their family all their friends... | 0negative | 891 |
Before I go on and on about how delicious the food was, I'm going to tell you a bit about the company. Dinner Lab started in New Orleans and now also operates in Austin and Nashville. What they do: Take talented local chefs that don't have the opportunity to cook the food they love in the restaurant at which they work,... | 2positive | 868 |
Visited Cigar City Brewing on Saturday afternoon. Ordered two Flights before the crowd got to be too much and left.
Quality
Cigar City Brewing has some serious history. Founded in 2007, this brewery did a lot to change the beer scene in Florida. They have some of the most recognizable beers in stores and bars across t... | 2positive | 891 |
My classmates at my jewelry class were raving about Gangster Vegan. I'd been to Media somewhat recently to walk my dogs at night. They love sniffs on State Street, which requires a slow walk, and allows me to take in all the new places. But apparently this place has been here a while, and I missed it. THANK YOU, classm... | 2positive | 864 |
RUN, don't walk, to Blue Sage! It was hands down one of my new favorite finds - so delicious! This places boasts catering to vegans, vegetarians, and other food-restrictive diets, but this food can stand up on its own - vegetarian friendly or not!
I came here midweek with 2 coworkers for a fun evening out, and we or... | 2positive | 807 |
I am absolutely appalled and livid at this scum of a restaurant and the owner. They served my TWO YEAR OLD child a raw burger and he now has extreme food poisoning!
My husband, my 2 year old son and I came for dinner May 22nd at 5pm. We were seated outside, they are under staffed so it took forever to get orders in an... | 0negative | 818 |
Hubby and I decided to try Sage Mediterranean last night. I'd been wanting to go there for a while as I love Mediterranean food. We like supporting local businesses when we can and I have really been wanting to work my way up Bridge Street since there are so many restaurants in Phoenixville now.
We like to go out to... | 0negative | 755 |
I've long heard about BJ's Restaurant & Brewhouse, though for the most part the friends I know who are fiercely loyal to it patronize the Noblesville location of this growing national chain that started in California in 1978.
There are three Central Indiana locations - Noblesville, Avon, and this location in Greenwoo... | 1neutral | 906 |
MMM OOOH YES(insert various moans of pleasure). That was me, on New Years Eve at midnight, my first 2010 mouthful was of buttery vinegary almondy Truite Meuniere. Our tres french 10:45 dinner at Bistrot La Minette was perfect, absolutement magnifique!
We arrived a bit early and had cocktails at the tiny bar (a champag... | 2positive | 856 |
Ok I'll make this short, I kinda promise lol.
I rarely go here because it's 20+mins from my house. I live in NW Boise, this shit is in south Boise.
So yeah, I rarely go. I'd probably go more if we had more locations and if I had a big ass family to feed lol.
Costco on Oct 8th received 500 count of a 3 pack Cabbage Patc... | 1neutral | 844 |
Okay guys, I almost never give one stars, but this place has made my terrible list.
One of my Tampa friends suggested we go to this place after we failed to come up for a place for Mexican nearby. "OMG the mac and cheese is amazing and everything we had there before was good!" she said. They were maybe half capacity w... | 0negative | 906 |
The good news about Johnny G's Smokin' Pig Shack is that they were showing a game from Euro 2012 on the televisions in the dining area; the bad news was that I got to watch an entire half of the game sitting at the entrance while I waited for my order that I had called in nearly an hour before.
Without even addressin... | 0negative | 847 |
This is one of the worst restaurants I have ever dined in. A couple weeks ago, I went there with my wife and two other couples. The service was slow, my Filet Mignon was laced with gristle and veins and tasted very much like a substandard cut of meat. The noise level was so intense and the seating so tight we were a... | 0negative | 854 |
Finally, a quality seafood restaurant in the Reno/Sparks area!
I first moved to Nevada nine years ago. Since the day I first arrived, I've searched for a place where I could get a decent seafood meal for a reasonable price.
Fairchild's Oyster Bar inside the Silver Legacy was a great find for quality, but the prices ... | 2positive | 855 |
I have never been soo disappointed. :( I drive by this place every day and when I saw the signs and lights change I thought nothing but happy thoughts. I listen to Bubba on occasion and I grew up watching Hulk, so to find my experience so disappointing really stings. Lets start with the walk-up...
At the very leas... | 0negative | 861 |
I must've passed be here hundreds of times, but--surprisingly--I had never been in. The only question I can ask now is...why have I denied myself? Barbuzzo is one of the six eateries co-owned by Chef Marcie Turney and Valerie Safran that dominate the 13th Street corridor and helped revitalize the Midtown Village neighb... | 2positive | 876 |
I have had Acero bookmarked for over a year and was sooo excited to finally get a chance to eat here last night. The parking is ughhhhhh. You have to find a spot somewhere on the street and walk to your destination. They sit on the corner right before Schlafly's at the end of their parkign lot. The restaurant is on the... | 0negative | 790 |
This is the Casino closest to me, so as a result this is where I go the most when I gamble, it isn't super amazing but it's not bad by any means; everything is certainly acceptable for the most part. This review is from somebody who mostly does table play and live poker. In a nutshell here's what I think:
The Good:
*... | 1neutral | 796 |
Winery tasting rooms are popping up like daisies in Garden City. Par Terre is a new posey to add to your wine room bouquet. Husband and wife owners, Travis and Mallory Walker, opened this tasting room in April (2018) with inaugural releases of four wines. This might be a good spot to let the winemakers speak, as pul... | 2positive | 807 |
I've given this place 2 chances to impress and both have failed rather miserably. We only went back a second time because a friend wanted to try it out and heck we figured why not? Not doing that again. I'm not a food snob but I have certain expectations for my money and more importantly my palate. I'll happily pay pl... | 0negative | 839 |
I haven't yelped in a while but after the experience I had at The Southern recently it inspired me to write about it.
First, let me premise this review by saying I have been to The Southern at least six times. I have been for lunch, dinner and just drinks. On each occasion I left saying the food was average or bette... | 0negative | 950 |
For some reason, this restaurant reminds me of 'The Cheesecake Factory'. I mean, the menu reads the same, I think some of the dishes are similar and hell, both sell a crazy variety of cheesecake. I just wanted to point that out because I've felt that way for years. Odd similarities.
Anyway, I've dined in this place... | 0negative | 873 |
I have been dining at this restaurant for a few years now and I think it has changed management and owners at least twice that I know of. The current management/owners have made some minor improvements including creating a hostess/checkout stand after closing one of the doors (this place is located in a strip mall and ... | 2positive | 896 |
We decided to try out the Blind Owl, despite the critical reviews that we had seen. My wife and I are servers and are sometimes a little more patient with a dining experience. It sometimes works the opposite way as well. We see things that are going on that other diners may ignore.
Unfortunately, it was the latter in... | 0negative | 796 |
I do believe this was my first visit to Queens Village and I was very impressed with this section of the city, the streets were clean, wide enough, tree lined with beautiful brick homes, like row homes, but they all seemed to match, I'm sure this is an affluent area to live in. There was not one sign of trash, folks th... | 1neutral | 961 |
********UPDATE August 10, 2015 - 3 of the 4 members of my party have "Tummy Trouble" after our night at Chima. More good news. This place is a disgrace. ********
Here's what you want to know: Chima or Fogo. Answer: Fogo...by leaps and bounds!!!! #TEAMFOGOdeCHAO
I would give Chima 2 stars, if i could dedicate 1 star e... | 0negative | 889 |
I think this building is cursed. Seriously, it's haunted or something. This is the third restaurant that has tried to open in this location in a year and it's a spectacular shit show.
Visited on 02/17/2019 at 12:15PM. I stood at the hostess stand for a good solid six minutes before a surly asian woman with tattoo... | 0negative | 763 |
The worst! I will never eat here or any other Applebees!
The manager should be washing dishes, a position that may suit his personality best instead of a managerial position that allows for him to deal with the customers directly.. He lacks profesionalism and customer service skills.
On April 26, 2013 my sister a... | 0negative | 881 |
If there was a NEGATIVE FIVE STARS RATING, I would post it!
Alrighty then. We have just had the WORST, most overpriced meal and service ever at Jimmy Kelly's Steakhouse tonight! It was my first and LAST time there! DO NOT GO THERE!
You know it's a bad sign when no one on the staff greets you at the formal host stan... | 0negative | 752 |
Chef Hiroyuki "Zama" Tanaka's reputed for his stellar sushi at eponymous Zama Sushi. In the spring of 2014, he opened CoZara in University City, seeking to expand beyond sushi with a tapas and izayaka experience. There's plenty of space, including a vibrant bar area on the first floor, intimate dining upstairs, and an ... | 2positive | 787 |
We wanted to love The Libertine. So much. We read that issue of Sauce where they asked the area chefs questions like favorite meal, favorite restaurant, etc. and a ton of them were all kinds of hot for The Libertine.
First of all - I am tired of the "Oh it is your first time, We do things a little bit differently her... | 1neutral | 906 |
A friend and I took a trip to downtown Belleville via Metrolink and decided to walk up and down B-Town's suburbanly clean, mostly-closed main drag.
After finding that Circa (the store my friend completely loves) was closed, we walked back towards the Metrolink, and found this place along the way.
First off, this is d... | 1neutral | 815 |
This is a longer review with multiple problems, so here is a bulleted list in case you'd like only the summary. I urge you not to waste your time and money on this place.
* Tense atmosphere with no happy or friendly waitresses
* Long wait for our one orange juice to be delivered
* Extremely disappointing changes to a c... | 0negative | 911 |
First the good news. The food was exceptionally good. We went on a Monday evening at 630pm and there was only a five minute wait. I had been to Maggiano's many times but not in the past two-three years and the other two people with me had never been there. We were celebrating a birthday so I suggested Maggiano's be... | 0negative | 840 |
Shrouded darkness. A yearning responsibility to awaken and choose: fight or flight? A regression to primal instincts and a final release to the euphoric abyss of the Chipotle steak burrito enveloping my mouth. My pupils were suddenly birds penetrating through the barricade of my eyelids. I was asleep, yet awake. Blind ... | 1neutral | 836 |
Let me begin this review a little differently with some awesome quotes from our waiter.
1. "Hello folks, I'm sorry I haven't been over sooner, but if you would please just give me 5 minutes, I will be back to take your drink orders and I promise to give you 100% of my attention."
2. "No soup or salad orders yet. I'm... | 0negative | 760 |
First thing first, do they serve good fried chicken? Hell yes! They serve one of the best fried chicken that I've ever had.
But Belly, if that is the case then how do you justify the rating you gave them?
Well, my fellow Yelper Yelpologists, please read on.
I came here on a weekday with my road trip buddy in December... | 1neutral | 910 |
For a long time a certain stretch of 8th Avenue consisted of nothing more than a downstairs pool hall, a couple of dollar stores, pawn shops, and one abandoned movie theater. In the past few years the neighborhood around this little spot has grown up. A bunch of new condos and renovations brought new residents, followe... | 2positive | 892 |
I have been here more times than I can count, and I've always loved it. Their fries were always on point, their dipping sauces magical, and the wraps at least decent, usually very good.
Then I went there after taking a little Old City hiatus and I was appalled. The service was terrible, the woman at the counter was i... | 0negative | 868 |
First review of 2020, woo-hoo! So settle in for this straight up NOVELLA. Is this my longest review ever? You bet it is! [TLDR: Amazing meal that's well worth the price tag]:
Wow. Just wow. I'd highly recommend adding this place to your "must-eat' lists. I know, I know - there are obviously a ton of other wonderful, w... | 2positive | 867 |
Came here yesterday for breakfast and i fell in love with the view. We left our dog in the car since we could not bring her on the patio (only service dogs allowed) which is completely understandable, ate as fast as we could so we could take her out to dog beach. We have lived in beach cities all of our lives but this ... | 0negative | 903 |
I loooove Northern Chinese food. It's the only time you'll see me recommending a Chinese restaurant, at least when it comes to Edmonton's options. Okay fine, Shanghai 456 would make the cut but technically, that's Shanghainese food. Either way, Wheat Garden Noodle & Dumpling Bazaar quietly opened up last month, taking ... | 2positive | 895 |
Leva. You've been on my list for quite some time, and I was so excited to finally experience the 4 star Leva on a Friday night. There's often an adverse effect to experience when one has high hopes. And I certainly had high hopes. How quickly my hopes diminished.
Leva is a small community style cafe, I'd say about 35... | 0negative | 900 |
I like going out to dine in fancy places and I really don't mind paying extra for a nice dinner. And also I expect high quality service and delicious food to be served...
We had some things to do in St. Pete and after reading a very good review in local newspaper (http://www.tampabay.com/features/food/restaurants/tam... | 0negative | 839 |
Okay this is written from a perspective of a vegan so in no way am I parading around like I'm some Hana expert as I've sampled maybe 5% of their menu . . . so there's that disclaimer out of the way!
I used to frequent Hana quite regularly as it was optimally situated right by school and yes, even us vegans enjoy a ... | 0negative | 797 |
Yesterday, April 5, 2011, I took my family on a ten hour, round trip drive from kentucky to Indianapolis to have a wonderful lunch at Jersey's Cafe. This story is about my bad experience at Jersey's Cafe.
My wife, two and a half year old, six month old, and I are used to eating at all types of restaurants from pizza ... | 0negative | 906 |
I had a pretty awful experience at Melange. I had been wanting to try Melange for a while, and had heard good things, so I was really happy when a Groupon came out. I have a good friend that I wanted to take there since he had treated me to dinner a couple of weeks prior. From the beginning our server spoke to us wi... | 0negative | 956 |
I love pizza. No, really, I do. I can wax poetic about the crusts I have tasted and the sauces I have smeared. I also travel a lot and have been working late, so I've been ordering a lot of delivery. Particularly delivery pizza. So, having tried a few other establishments within the realm of Manayunk (and elsewhere), I... | 1neutral | 786 |
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